Sharing the love of wine, food and music.

Friday, April 22, 2011

Malibu Family Wines

As I continue to explore the Malibu wine scene I have been extremely impressed by the different micro climates producing very unique takes on our most common varietals.  Malibu Family Wines would be no exception to this.  For their Semler label they currently have 65 acres of vines planted at the crest of the Santa Monica mountains.  The terrain is rocky with downward-facing slopes which make the vines fight a little harder to find nutrients.  The results are lower yields of more balanced fruit showcasing lots of earth and mineral characteristics.  Their other label, Saddlerock,  is produced with fruit sourced from the Central Coast.   These wines were showing more fruit forward notes on the nose and palate.  No matter your style of wine, there is definitely something for you at their tasting room.  It is located in the canyons off Mulholland Hwy.  There is a small sign out front, but be on the lookout because it's easy to miss.  As you walk up you are surrounded by a large area of outdoor seating and plenty of grassy knolls.  It would be the perfect place to have an afternoon picnic.  The tasting room is located outside, which gives you the opportunity to take in the beautiful scenery as you taste.  They currently do live music on the weekends from 1-3pm and will be starting an evening music scene after Memorial Day.  Definitely a place worth checking out!  I have attached some of my notes from the day.

2009 Semler Sauvignon Blanc $20
Bright aromas of lemon, green apple, pineapple and chalk.  On the palate, it bursts with acidity showcasing the same fruit above all wrapped around a mineral core.

2009 Semler Rose $17.60
A very sutle rose, with light aromas of strawberries, white peach and rose water.  On the palate it's very light on fruit, but has a very soft finish with lots of minerality.

2006 Semler Cabernet Sauvignon $25.60
Aromas of raspberry, plum, black cherry, cedar and spice.  On the palate it shows a little more restraint of fruit with medium tannins and finishes with lot of spice and vanilla.

2002 Semler Cabernet Sauvignon $32.00
It starts out with lots of smoke and earth on the nose and you really have to try to find the fruit.  On the palate it just takes over with tobacco, cedar, earth and spice.  Finishes with medium plus tannins.

2007 Saddlerock Pinot Noir $21.60
Aromas of bright red fruit - pomegranate, rhubarb and cranberry.  On the palate you get a bite of tart cherry with a finish of raspberry, plum and cedar.








Wednesday, April 13, 2011

Cheers for Rosé!

As we continue into Spring and the temperature outside begins to rise, I find myself looking for a lighter bodied wine that will refresh my palate.  My favorite pick for the moment is the ever versatile rosé.  With it's seductive pale pink hue, it always seems to catch my eye.  For all the skeptical ones out there, this wine is not to be confused with it's ever similar looking cousin,"white zinfandel." Rosé in it's truest form is meant to be bone dry with balanced acidity, showcasing bright fruit and floral aromas.  The varietal or varietals used is subjective to the producer, but I have seen straight grenache and syrah rosés or even blends of 5 plus grapes.  If you are looking for the perfect wine to bring to a summer BBQ or even Easter dinner...give it a try.  It pairs well with lighter proteins like salmon, chicken and ham.  If you want to get a little geeky, I suggest finding one from Tavel; this region in France is a widely renowned for making supreme rosé.  At the moment Bev Mo and Trader Joes has a great selection of value rosés or check out your local high-end liquor store for a premium bottle.  Happy Drinking!