One of our favorite restaurants "Buca Mario" while in Florence
Sipping Prosecco while overlooking the rolling hills of Gavorrano in the Tuscany Valley
Conti di San Bonifacio vineyard
Wine tour with the proprietor of Conti di San Bonifacio
The Italian"Spritz"
(a blend of Prosecco, Aperol or Campari, sparkling water and garnished with an orange)
Brunello di Montalcino
(a red wine made from the Sangiovese grapes from the Tuscan region of Montalcino)
Limoncello
(an Italian liqueur made from lemon zest or peels that have been steeped in alcohol)
(a blend of Prosecco, Aperol or Campari, sparkling water and garnished with an orange)
Brunello di Montalcino
(a red wine made from the Sangiovese grapes from the Tuscan region of Montalcino)
Limoncello
(an Italian liqueur made from lemon zest or peels that have been steeped in alcohol)